Monday, January 31, 2011

White Bread


White Bread

1 1/2 tsp. yeast
1 Tbs. honey
4 Tbs. water
3 3/4 c. flour
3 tsp. gluten flour
1 Tbs. butter (room temp.)
1 1/2 tsp. salt
1 Tbs. milk powder
1 c. warm water

Combing all ingredients in bread maker in this order.  Set on dough cycle and when it beeps take it out and shape.  Place in greased loaf pan.
Cover and let rise 30-45 minutes in draft free place.
Bake at 350 degrees for 30 minutes.
Butter top. 

*this recipe can be used as rolls, french loaf, sandwich buns, whatever you need.  just shape into whatever you need and cover to rise.  continue to bake like normal!

2 comments:

  1. Where do you find milk powder. Wal Mart was very low so that may have been why. I only found wheat gluten as well. I make bread and love it, but I love to try a different recipe!

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  2. hey kara! i get the milk powder at walmart, but i can't remember where. i'm wanting to say on the baking isle by the canned milk. i get it in a big cylinder canister thing w/ a blue lid. they also carry the vital wheat gluten that i use. it comes in a box and i believe it's by the flours. let me know if you can't find it. hope you like this recipe! :)
    oh, and the milk powder is great to have on hand for snacks for the kids. i use it to make oatmeal balls and milkshakes. i'll have to post these recipes b/c they are both big hits w/ my kiddos :)

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